Fish

For 2. Freshly prepared rice with a rich selection of shellfish including shrimps, and a variety different mussels.

Shredded codfish involved in egg and crispy potato strings topped with fresh parsley and black olives

Grilled topped with garlic and coriander watered with olive oil served with whole baby potatoes or Boiled with vegetables and potatoes

 For 2. Slow cooked rich seafood stew with monkfish and prawns in a bed of braised peppers and onions with sliced potatoes

Plain grilled served with butter sauce , whole potatoes and salad

Grilled octopus topped with garlic and coriander watered with olive oil served with whole baby potatoes

Plain grilled seabass served with whole potatoes and salad

Plain grilled salmon slice served with whole potatoes and salad